Through the Food and Natural Ingredients sector, PPSE facilitates the scaling of product development services usage, to influence innovation and product development. Facilitating further growth of the contract farming model for both medicinal aromatic plants and fruit and vegetables sub-sectors, the aim is to expand outreach and make this model sustainable. In terms of support services such as marketing, digitalization, and e-commerce PPSE facilitates models of affordable services tailored to the needs of sector SMEs.

Through the Tourism sector, PPSE facilitates capitalization of the established offer through private-public partnerships towards improved destination management, improved tourism product offer and reinstating the sector growth trends. This is achieved in close collaboration with private stakeholders via synergies between tourism businesses, agrobusinesses, souvenir producers, farmers, tourism product owners and guides. The goal is to build upon the adaptations that have emerged as a pandemic response, including re-focusing the tourism offer towards meeting the demands of the local, regional, and Diaspora tourists, to be achieved in cooperation with municipalities.